Boozy Shamrock Shake Alcohol Drinks
You are going to love this boozy shamrock shake.
Take your shamrock shake to a new level with this delicious alcohol drink recipe.
Easy alcoholic drink for yummy boozy shamrock shake.
This spiked shamrock shake is perfect anytime of the year but perfect for St. Patrick’s day.
Mini liquor drink idea you don’t want to pass up.
Tasty and delish alcoholic shamrock shake.
Make this homemade shamrock vodka drink today.
Quick shamrock cocktail that is crowd pleasing.
Get ready to make the best boozy shamrock shake.
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How To Make Boozy Shamrock Shake
Microwave chocolate chips for 20 seconds in a small bowl.
Stir until melted and dip the rim of a cocktail glass into melted chocolate, followed by Andes mints to coat.
In a blender, add ice cream,
vodka,
mint extract,
half and half, milk,
rum,
and food coloring.
Blend until frothy.
Pour cocktail mixture into prepared glass and top with whipped cream, Andes mints, and sprinkles.
Serve
Enjoy
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Boozy Shamrock Shake
Ingredients
- 1 tbsp dark chocolate chips
- Crushed Andes mints
- ½ cup vanilla ice cream
- 1 oz peppermint vodka
- ½ tsp mint extract
- 3 oz half and half
- 3 oz milk
- 1 oz coconut rum
- 4-5 drops green food coloring
Garnish:
- Whipped cream
- Andes mints
- Green sprinkles
Instructions
- Microwave chocolate chips for 20 seconds in a small bowl. Stir until melted and dip the rim of a cocktail glass into melted chocolate, followed by Andes mints to coat.
- In a blender, add ice cream, vodka, mint extract, half and half, milk, rum, and food coloring. Blend until frothy.
- Pour cocktail mixture into prepared glass and top with whipped cream, Andes mints, and sprinkles.
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