CARROT CAKE CUPCAKES EASTER DESSERTS

CARROT CAKE CUPCAKES EASTER DESSERTS

Instructions

Instructions

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HOW TO MAKE EASTER CARROT CAKE CUPCAKES

AMAZING Easter carrot cake muffins that are perfectly moist and irresistible everyone will be coming back for more.

Step 1.  Preheat the oven and spray muffin tins with oil if not using cupcake wrappers Step 2. In a medium mixing bowl whisk dry ingredients

These moist Easter cupcakes have just the right amount of spice and freshly grated carrots that everyone loves.

These make a great Easter desserts or party food.

This is a quick and easy homemade Easter carrot cake cupcake recipe.

With a few  ingredients you can make these amazing Easter desserts carrot cake cupcakes with cream cheese frosting.

Get ready for the best Easter carrot cake cupcakes.

– coconut flour – shredded carrots – cinnamon – nutmeg – ground cloves – stevia extract powder – baking powder – Pinch of salt –  eggs –  unsweetened almond milk – butter – vanilla extract Ingredients Cream Cheese Frosting swipe up for ingredient list

Ingredients

Ingredients

Prep Time: 5 minutes Cook Time: 30 minutes Servings: 9 Net Carbs: 5

Prep Time

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Deliciously healthy!

Deliciously healthy!