KETO LOW CARB CHINESE PORK MEATBALLS

Instructions

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HOW TO MAKEΒ  KETO LOW CARBΒ  CHINESE PORK MEATBALLS

Simple toothpick appetizers to please any crowd. These ground pork meatballs also make great side dish, party food, light lunch or dinner.

Step 1 – Knead together all of the ingredients for the meatballs, with the exception of the oil.

Yummy sauce over fried meatballs you are going to love.

These are gluten free and super tasty.

If you are looking for a new pork recipe this is the one for you.

Get ready to make the best low carb keto Chinese pork meatballs.

For the meatballs: – Ground pork – Xanthan gum – Ginger paste – Minced garlic –Soy sauce – Chinese 5 spice powder – White pepper to taste – Swerve brown sugar substitute – Oil for frying For the sauce: swipe up for ingredient list

Ingredients

Prep Time: 20 minutes Cook Time: Β 10 minutes Servings: Β 6 Net Carbs: 1

Prep Time

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Kimspireddiy

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Get ready to bake up the BEST keto low carb Chinese pork meatballs.