KETO LOW CARB ICE CREAM CONES
HOW TO MAKE KETO LOW CARB ICE CREAM CONES
These ketogenic diet ice cream cones will be your new favorite way to eat ice cream.
Step 1. – Preheat the oven to 375 degrees. Step 2 – In a mixing bowl, combine all of the ingredients for the ice cream cones, and blend until smooth and creamy.
No ice cream is complete without the cone.
Make homemade keto ice cream cones with this simple and quick recipe.
Healthy, sugar free, gluten free ice cream cones to make today.
From scratch DIY ice cream cones that are tasty and delish.
Get ready to make the BEST low carb keto ice cream cones.
– Almond flour – Swerve confectioners sugar – Butter unsalted and melted – Eggs – Heavy whipping cream swipe up for ingredient list
Prep Time: 15 minutes Cook Time: 8 minutes Servings: 12 Net Carbs: 2
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