For the cakes:
β Almond flour
β Egg
β Heavy whipping cream
β Swerve confectioners sugarΒ
β Baking powder
β Lemon juice
β Lemon zest
For the glaze:
For the cakes:β Almond flourβ Eggβ Heavy whipping creamβ Swerve confectioners sugarΒ β Baking powderβ Lemon juiceβ Lemon zestFor the glaze: