KETO LOW CARB SHEET PAN BUFFALO CHICKEN NACHOS
HOW TO MAKE KETO LOW CARB SHEET PAN BUFFALO CHICKEN NACHOS
To make the chips - Preheat the oven to 425 degrees. In a microwave safe bowl, melt the mozzarella in microwave
Make the best low carb keto sheet pan buffalo chicken nachos with this recipe.
Low carb buffalo chicken nacho made on a sheet pan with homemade chips
These sheet pan buffalo chicken nachos make the perfect appetizers, snacks, lunch or dinner.
Simple keto buffalo chicken idea with chips.
Easy from scratch low carb sheet pan nacho recipe you will make all the time.
Keto one sheet meals you don’t want to pass up & one everyone will love
For the nacho chips: – Shredded mozzarella cheese – Almond flour – egg For the topping: – Shredded chicken – Buffalo sauce – Jalapeno – celery – Shredded cheddar jack cheese – Chopped green onions for garnish
Prep Time: 25 minutes Cook Time: 30 minutes Servings: 4 Net Carbs: 4 net carbs per serving Calories: 364kcal Carbohydrates: 6g Protein: 28g Fat: 26g Fiber: 2g
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