KETO LOW CARB MINT CHOCOLATE CUPCAKES
HOW TO MAKE KETO LOW CARB MINT CHOCOLATE CUPCAKES
Grab a few keto essential ingredients and make these incredible keto friendly cupcakes.
Step 1. Preheat the oven to 350 degrees & and line 9 sections of a muffin tin with cupcake liners. Step 2. In a mixing bowl, combine the dry ingredients
Who doesn’t love chocolate? So why not make a low carb chocolate mint cupcake with icing / frosting.
Make for keto desserts, keto snacks or for parties. These are great birthday party cupcakes or for Holiday parties.
Are you ready for the BEST keto cupcakes? Then try these low carb keto mint chocolate cupcakes.
Follow the step by step tutorial for tasty and delish keto chocolate cupcakes.
For the cupcakes: – Almond flour – Coconut flour – Eggs – Baking powder – butter unsalted – Sour cream – Heavy whipping cream – Vanilla extract – Cocoa powder – Peppermint extract – Swerve confectioners sugar For the icing glaze: swipe up for ingredient list
Prep Time: 10 minutes Cook Time: 25 minutes Servings: 9 Net Carbs: 4 net carbs per serving
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