KETO LOW CARB  STRAWBERRY POUND CAKE

Instructions

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HOW TO MAKE KETO LOW CARB STRAWBERRY  POUND CAKE

Learn how to make a keto vanilla pound cake with strawberry topping.

Step 1. Preheat the oven to 350 degrees. Step 2. In a mixing bowl, combine the almond flour, baking powder and Swerve sugar substitute until well combined.

This is a super quick and easy ketogenic diet recipe that everyone devours.

Great for keto desserts, keto snacks or even a keto breakfast meal idea.

With a few simple keto friendly ingredients you can mix up this tasty and delish keto pound cake.

Make homemade DIY low carb pound cake today. No need to buy store bought keto desserts when you can make from scratch low carb pound cake.

Get ready to make the BEST low carb keto strawberry pound cake!

For the cake: – Almond flour – Baking powder – Swerve confectioners sugar  – Cream cheese – Butter softened – Eggs – Sour cream – Vanilla extract For the sauce: swipe up for ingredient list

Ingredients

Prep Time: 15 minutes Cook Time: 50 minutes Servings: 10 Net Carbs: 5 net carbs per serving

Prep Time

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Deliciously healthy!