Pour the chicken broth into the bottom of the slow cooker.
Add the onions into the slow cooker.
Top the onions and broth with the turkey breast.
Peel the skin back from the turkey breast, and spread the butter underneath.
Drizzle the turkey breast with the olive oil.
Sprinkle the seasonings, minced garlic and salt and pepper to taste over the turkey breast, and spread them on evenly with your hands to make sure both sides are coated.
Cover, and cook on low for 5 hours.
Remove the turkey breast, and place on a parchment lined baking sheet.
Place the turkey breasts under the broiler in the oven for a few minutes to crisp up and add some color if desired.
Keyword keto turkey recipes
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