Tasty 3 ingredient keto double chocolate mini muffins!
These low carb mini muffins are full of chocolate flavor with only 2 net carbs per serving.
They are so delicious and easy to make you will be making them over and over again.
If you are looking for a simple ketogenic diet recipe this is the one for you.
Make homemade keto chocolate muffins with this easy low carb recipe.
Great as keto breakfast muffins, keto desserts or the perfect keto snack that you can make ahead for grab and go treat.
This is the perfect keto beginners recipe to add to your keto meal plan or great for those that have followed a low carb diet / lifestyle for awhile.
With the perfect mix of chocolate cake, soda and chocolate chips makes for the most amazing 3 ingredient keto chocolate soda muffins.
Mix up these double chocolate mini little muffin treats in under 10 minutes.
Get ready to bake up the BEST low carb keto double chocolate mini muffins.
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How To Make Keto 3 Ingredient Double Chocolate Mini Muffins
Preheat the oven to 350 degrees.
In a mixing bowl, combine the cake mix and Zevia soda. Blend on high until well combined.
Fold in the Lily’s baking chips.
Place mini cupcake liners in a mini muffin pan, and fill to the top with the prepared batter.
Bake for 8-10 minutes until cooked through.
Serve and Enjoy
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Ingredients
- 1 Box Swerve chocolate cake mix
- ⅔ C. Zevia Cola
- ⅓ C. Lily’s baking chips
Instructions
- Preheat the oven to 350 degrees.
- In a mixing bowl, combine the cake mix and Zevia soda.
- Blend on high until well combined.
- Fold in the Lily’s baking chips.
- Place mini cupcake liners in a mini muffin pan, and fill to the top with the prepared batter.
- Bake for 8-10 minutes until cooked through.
Recipe Notes
Prep Time: 10 minutes
Cook Time: 8-10 minutes
Servings: 24
Net Carbs: 2 net carbs per serving
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