Keto Cinnamon Sugar Cookies
Delicious keto cookies you CAN NOT stop eating!
These simple low carb cookies are prepared with only 4 ingredients.
These low carb keto cinnamon sugar cookies are easy to make and super yummy.
They are very crispy, ideal for a keto dessert or keto snack with tea, coffee or by themselves.
Preparation time takes under 10 minutes and with cooking doesn’t take more than 30 minutes, so they will have you in and out of the kitchen in no time at all.
Simple keto recipe for the BEST low carb cookies.
I love the taste of cinnamon, but even if it’s not your favorite flavor, you can substitute cinnamon for other flavoring such as vanilla or lemon zest.
Ketogenic diet cookies that are a heavenly crispy cinnamon sugar cookie.
They are so tasty and delicious.
Gluten free, sugar free keto-friendly almond flour cookies everyone will love for a sweet and savory treat.
Learn how to make these yummy keto cookies with step by step instructions.
Great cookies for dessert, snack, treat, party or even breakfast! Check out this simple keto recipe for the BEST low carb cookies.
Don’t Forget Your Baking Supplies For All Your Keto Treats – Check Out These Items Handpicked By ME for YOU!
Cookie Sheet and Nonstick Cooling Rack
Swerve Keto Sweetner
Organic Almond Flour
Organic Coconut Flour
Stainless Steel Measuring Cups & Spoons
and if you don’t have time to bake and want a quick on the go cookie – check these out:
Keto Cookies, Low Carb Snacks: Crispy Chocolate Chip Cookies
Low Carb, Keto, and Sugar Free Cookie
Lemon Coconut Cookies – Low Carb, Keto, Paleo
How To Make Keto Cinnamon Sugar Cookies
In a mixing bowl, combine the almond flour, the butter at room temperature and the cinnamon powder. Mix well with a spoon until all the almond flour is well moistened.
Add the sweetener, I use three tablespoons, but you can use one less or more to your liking. Mix until a homogeneous mixture is obtained. If you prefer you can mix with your hand. Knead until the dough peels off the edges of the bowl.
Preheat the oven to 180 ° C / 350 ° F.
Place the bowl, covered, in the freezer for about 20 minutes, so that the mixture hardens and can mold the spheres.
Prepare a baking sheet with a silicone blanket or wax paper.
Make it to 9 spheres of equal size and arrange them in the tray at a sufficient distance from each other. Gently press the spheres with your hands, giving light patting.
Put the cookies in the oven and bake for about 15 to 20 minutes. Remove from oven when golden and crispy.
Let the cookies cool for at least half an hour and carefully remove from the mold.
Enjoy
Keto Cinnamon Sugar Cookies
Ingredients
- 2 tablespoons (40g.) Butter
- ¾ cup (90g.) Almond flour
- 1 teaspoon of cinnamon
- 3 tablespoons of Erythritol
Instructions
- In a mixing bowl, combine the almond flour, the butter at room temperature and the cinnamon powder. Mix well with a spoon until all the almond flour is well moistened.
- Add the sweetener, I use three tablespoons, but you can use one less or more to your liking. Mix until a homogeneous mixture is obtained. If you prefer you can mix with your hand. Knead until the dough peels off the edges of the bowl.
- Preheat the oven to 180 ° C / 350 ° F.
- Place the bowl, covered, in the freezer for about 20 minutes, so that the mixture hardens and can mold the spheres.
- Prepare a baking sheet with a silicone blanket or wax paper.
- Make it to 9 spheres of equal size and arrange them in the tray at a sufficient distance from each other. Gently press the spheres with your hands, giving light patting.
- Put the cookies in the oven and bake for about 15 to 20 minutes. Remove from oven when golden and crispy.
- Let the cookies cool for at least half an hour and carefully remove from the mold.
Recipe Notes
Yield 9 cookies – See nutritional information below with Net carbs
Keto Cinnamon Sugar Cookies
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