Keto Orange Creamsicle Smoothie
Are you ready for a delicious and refreshing keto smoothie?
You can’t go wrong with this low carb keto orange creamsicle smoothie.
A healthy, quick and easy keto smoothie recipe you can blend up in no time at all.
This yummy orange creamsicle smoothie is the perfect way to start your day or after dinner dessert.
An easy and healthy on the go breakfast that taste just like orange creamsicle.
Brighten your mornings and start they day off with this like dessert treat for breakfast.
This low carb keto smoothie is not only great for breakfast but also a pre workout or post workout snack.
You can also blend this up for a tasty dessert too.
Let’s get ready to whip up the most tasty and delish keto orange creamsicle smoothie.
So grab some keto essential ingredients and mix up a tasty orange creamsicle smoothie.
You won’t be disappointed with this amazing low carb orange creamsicle smoothie that is perfect for a ketogenic diet.
Great for a treat, snack or dessert!
How To Make Keto Orange Creamsicle Smoothie
Pour the Sparkling ICE beverage into an ice cube tray, and place in the freezer until the ice cubes are completely frozen.
Place the frozen juice cubes into a food processor or blender.
Add the sugar free honey
and vanilla extract to the food processor or blender with the ice cubes.
Blend the ingredients on high until smooth.
Pour the slushy mixture evenly into two different glasses and serve.
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- 2 C. Sparkling ICE Mandarin flavor
- 12 oz. Plain Greek Yogurt with the lowest carb count
- 2 Tbsp. Sugar-free honey (can be substituted for a sweetener of your choosing)
- 1 tsp. Vanilla extract
- Pour the Sparkling ICE beverage into an ice cube tray, and place in the freezer until the ice cubes are completely frozen.
- Place the frozen juice cubes into a food processor or blender.
- Add the sugar free honey, yogurt and vanilla extract to the food processor or blender with the ice cubes.
- Blend the ingredients on high until smooth.
- Pour the slushy mixture evenly into two different glasses and serve.
Prep Time: 10 minutes
Cook Time: 0 minutes
Net Carbs: 3 net carbs per serving
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