EASY CHRISTMAS CINNAMON ROLLS

Homemade Christmas cinnamon rolls that are tasty and delish.

HOW TO MAKE CHRISTMAS CINNAMON ROLLS

Combine all ingredients for the dough in bowl.

Mix until evenly blended.

Leave to rest for 15 minutes.

Combine all ingredients for the filling in a separate bowl.

Take the dough and roll into a ¼” thick sheet.

Spread the cinnamon sugar onto the dough

then roll into a log.

Cut the roll into 6 rolls.

Arrange the rolls in a lightly buttered baking pan.

Bake for at 350F.

- Flour - Baking Powder - Salt - Sugar - Warm Milk - Soft Butter

INGREDIENTS

For the Filling:

For the Dough:

- Soft Butter - Brown Sugar - Cinnamon

For the Glaze:

- Powdered Sugar - Milk - Red and Green Candy Sprinkles for topping

SWIPE UP

FOR FULL  RECIPE

Here's What You Need

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