GLUTEN FREE ย LO MEIN

Instructions

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HOW TO MAKE GLUTEN FREE LO MEIN

Stir together all ingredients for the sauce. Set aside. Heat vegetable oil in a wok. Add garlic and spring onions. Sautee until aromatic.

From scratch gluten free chow mein that you will make all the time.

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Simple gluten free Asian recipe to go with gluten free spring rolls.

Learn how to make the BEST gluten free lo mein recipe.

Get ready to make the BEST gluten free lo mein.

โ€“ Gluten Free Spaghetti or Ramen Noodles โ€“ Shredded Cabbage โ€“ Carrot thinly sliced โ€“ Bell Pepper sliced โ€“ Snow Peas โ€“ Shiitake Mushrooms โ€“ Green Onions โ€“ Garlic minced โ€“ Vegetable Oil โ€“ Chicken Stock โ€“ Gluten Free Oyster Sauce โ€“ Gluten Free Soy Sauce โ€“ Sesame Oil โ€“ Sugar

Ingredients

Prep Time: 10 minutes Cook Time: 10 minutes Servings: 4

Prep Time

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Kimspireddiy

More recipes here

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insanely delicious!