Gluten Free Chicken Yakitori

Simple homemade Gluten Free chicken Yakitori recipe everyone will love.

Gluten Free Yakitori chicken that will please any crowd โ€“ including the kids.

Get ready to make the best Gluten Free chicken Yakitori.

How To Make Gluten Free Chicken Yakitori.

Place the water,.

Soy sauce,.


Rice vinegar,.

Ginger paste,.

Brown sugar ,.

Remove, and let cool slightly to thicken more.

Cut the chicken thighs into bite sized pieces, and season with salt and pepper to taste.

Place the skewers on the grill,.

And cook for 10-15 minutes,.

Turning and basting often until the chicken is completely cooked through.


Ingredients Swerve Brown Sugar Substitute Sugar Free Honey Salt And Pepper To Taste Xanthan Gum Wooden Skewers Sesame Seeds For Garnish Chopped Green Onions For Garnish Minced Garlic Soy Sauce Ginger Paste Swipe up for full list

Recipe Info Prep Time: 20 mins Cook Time: 10 mins Total Time: 30 mins