KETO PUMPKIN CHEESECAKE CHAFFLE LOW CARB

HOW TO MAKE KETO PUMPKIN CHEESECAKE CHAFFLE

Place the mozzarella cheese and cream cheese into a microwave safe bowl

start adding

rest of ingredients to cheese mixture

Place the dough mixture into a mixing bowl with the egg, and beat on high until smooth.

Add β…“ of the batter to a preheated mini waffle maker, and cook

In a mixing bowl

beat together ingredients for cream cheese filing

Get ready to mix up the most amazing ketogenic diet pumpkin cheesecake chaffle recipe.

For the chaffle: – Mozzarella cheese shredded – Cream cheese – Almond flour – Baking powder – Swerve Confectioners sugarΒ  – Pumpkin pie spice – Β egg For the cheesecake filling:

Ingredients

Scribbled Underline

Here's What You Need

Kimspireddiy

More recipes here

Curved Arrow

Make homemade pumpkin cheesecake chaffles that are tasty and delish.