Keto Rocky Road Bites
Keto rocky road bites you won't be able to stop eating. Super yummy low carb chocolate rocky road bites.
Ingredients
- 1 C. Lily’s baking chips
- 1 Tbsp. Coconut oil
- ⅓ C. Lower carb peanut butter
- 2 C. Chopped pecans
- 1 C. Chopped sugar free marshmallows
Instructions
- Place the baking chips, peanut butter and coconut oil into a microwave safe dish. Heat for 30 seconds at a time until the chocolate is melted and the ingredients are combined.
- In a mixing bowl, toss together the chopped sugar free marshmallows and the pecans.
- Pour the chocolate mixture over the pecans and marshmallows in the bowl, and stir carefully to coat and combine.
- Drop the mixture by the heaping tablespoon onto a parchment or silpat lined baking sheet and refrigerate for 1 hour before serving.
Notes
Marshmallow Tip - If you wet your hands slightly, it is easier to tear the marshmallows apart without having them stick to you or a knife.
Nutrition
Calories: 177kcalCarbohydrates: 9gProtein: 3gFat: 16gFiber: 3g
Net Carbs: 4
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