BEST Keto Cookies! Low Carb Crispy Chocolate Mint Shortbread Cookie Idea – Quick & Easy Ketogenic Diet Recipe – Fat Bomb Cookie – Completely Keto Friendly

• 1/4 cup softened butter
• 3 tablespoons keto friendly confectioners’ sugar
• 1 teaspoon pure vanilla extract
• 3/4 cup almond flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup sugar free chocolate chips
• 1 teaspoon mint extract, divided
• 3 tablespoons, divided

Instructions

1. Preheat oven to 350
2. Add butter and confectioners’ sugar to a medium size mixing bowl or stand mixer. Cream about 1 minute.
3. Add in the vanilla, ½ teaspoon mint extract and 2 tablespoons of coconut oil and mix well. About 1 minute.
4. In a medium mixing bowl, add flour, baking soda, and salt. Whisk together.
5. Fold dry ingredients into the wet ingredients until mixture forms a dough like consistency.
6. Using an ice cream scoop, place balls of dough on cookie sheet. If you like, you can flatten the cookies with a fork or let them be a bit fluffier.
7. Bake for 8-10 minutes or until the bottoms are just browned.
8. In a small bowl, add the chocolate chips, ½ teaspoon mint extract and 1 teaspoon melted coconut oil. Melt in microwave in 20 second bursts until melted. Add more coconut oil, 1 teaspoon at a time, as needed to a smooth consistency.
9. Drizzle the mint chocolate over the cookies. Allow the chocolate to harden.
10. Store in an airtight container.

Recipe Notes
Enjoy these as a tasty cookie or fat bomb! Everyone who tries these loves them!