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Keto Cheesecake – BEST Low Carb Keto Twix Caramel Cheesecake Cups– Easy – Snacks – Desserts – Keto Friendly & Beginner

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Keto Twix Cheesecake Cups Low Carb

Keto Cheesecake – BEST Low Carb Keto Twix Caramel Cheesecake Cups– Easy – Snacks – Desserts – Keto Friendly & Beginner

You can’t go wrong with these keto Twix cheesecake cups.

Easy homemade no bake low carb cheesecake cups that are tasty and delish.

Layered chocolate, cookie, caramel and cheesecake recipe.

Simple and quick cheesecake bites for ketogenic diet.

Serve these cheesecake bites for low carb desserts, snacks or treats.

Make and take to parties – they will be gone before you know it.

You can’t go wrong with this low carb cheesecake recipe.

Skip the candy and make candy cheesecake cups.

Super delicious cheesecake bites that are sugar free and gluten free.

You will want to mix up these cheesecake bites today.

Follow the step by step instructions for this no fail cheesecake recipe.

Make the best keto low carb Twix cheesecake cups.

Keto Twix Cheesecake Cups

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Keto Twix Cheesecake Cups

How To Make Keto Twix Cheesecake Cups

Keto Twix Cheesecake Cups

Line a muffin tin with 8 cupcake liners.

Place the milk chocolate baking chips and coconut oil into a microwave safe bowl and heat at 30 second intervals until completely melted and combined.

Keto Twix Cheesecake Cups

Spoon a layer of the chocolate mixture into each of the cupcake liners and place the tray into the freezer to set for about 5 minutes.

Set the remaining chocolate aside to garnish the cups with later.

Keto Twix Cheesecake Cups

Mix together the ingredients for the cookie layer

Keto Twix Cheesecake Cups

until a crumbly dough has formed.

Keto Twix Cheesecake Cups

Keto Twix Cheesecake Cups

Press the dough mixture into each of the cupcake liners on top of the chocolate.

Reserve a few tablespoons of the mixture to use for garnish later.

 

Keto Twix Cheesecake Cups

Place 4 tablespoons of butter and ¼ cup of brown sugar substitute into a saucepan over medium heat on the stove.

Heat and stir until the butter is melted and the sugar has dissolved.

 

Keto Twix Cheesecake Cups

Add the heavy whipping cream to the saucepan and whisk to combine well.

Keto Twix Cheesecake Cups

Continue to cook the mixture whisking occasionally until it forms a frothy bubbly mixture that has darkened and thickened to a caramel color and consistency.

 

Keto Twix Cheesecake Cups

Place a layer of the caramel sauce over the top of each cookie layer in the cups, and return them to the freezer to set for about 15-20 minutes.

Keto Twix Cheesecake Cups

Mix together the ingredients for the cheesecake layer until smooth and creamy.

 

Keto Twix Cheesecake Cups

Keto Twix Cheesecake Cups

Add a layer of the cheesecake mixture to the top of each cup, and place them into the freezer until hardened and set.

Keto Twix Cheesecake Cups

Reheat the chocolate mixture if needed and drizzle it with the tines of a fork onto the top of the cheesecake cups. Keto Twix Cheesecake Cups

Crumble some of the cookie layer mixture on top as well if desired.

Keto Twix Cheesecake Cups

Serve and Enjoy

Keto Twix Cheesecake Cups

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Keto Cheesecake – BEST Low Carb Keto Twix Caramel Cheesecake Cups– Easy – Snacks – Desserts – Keto Friendly & Beginner

Keto Twix Cheesecake Cups

You can't go wrong with these keto Twix cheesecake cups. Easy homemade no bake low carb cheesecake cups that are tasty and delish.
5 from 10 votes
Print Recipe Pin Recipe
Prep Time 30 mins
Cook Time 10 mins
Total Time 40 mins
Course Dessert
Cuisine American
Servings 8
Calories 342 kcal

Ingredients
  

For the chocolate layer:

  • ½ C. Lily’s milk chocolate baking chips
  • 2 Tbsp. Coconut oil

For the cookie layer:

  • 1 C. Almond flour
  • 3 Tbsp. Swerve confectioners sugar substitute
  • 3 Tbsp. Butter unsalted and melted
  • 1 tsp. Vanilla extract

For the caramel layer:

  • 4 Tbsp. Butter unsalted
  • ¼ C. Swerve brown sugar substitute
  • ¼ C. Heavy whipping cream

For the Cheesecake layer:

  • 6 oz. Cream cheese softened
  • ¼ C. Heavy whipping cream
  • 1 tsp. Vanilla extract
  • ¼ C. Swerve confectioners sugar substitute

Instructions
 

  • Line a muffin tin with 8 cupcake liners.
  • Place the milk chocolate baking chips and coconut oil into a microwave safe bowl and heat at 30 second intervals until completely melted and combined.
  • Spoon a layer of the chocolate mixture into each of the cupcake liners and place the tray into the freezer to set for about 5 minutes. Set the remaining chocolate aside to garnish the cups with later.
  • Mix together the ingredients for the cookie layer until a crumbly dough has formed. Press the dough mixture into each of the cupcake liners on top of the chocolate. Reserve a few tablespoons of the mixture to use for garnish later.
  • Place 4 tablespoons of butter and ¼ cup of brown sugar substitute into a saucepan over medium heat on the stove. Heat and stir until the butter is melted and the sugar has dissolved.
  • Add the heavy whipping cream to the saucepan and whisk to combine well. Continue to cook the mixture whisking occasionally until it forms a frothy bubbly mixture that has darkened and thickened to a caramel color and consistency.
  • Place a layer of the caramel sauce over the top of each cookie layer in the cups, and return them to the freezer to set for about 15-20 minutes.
  • Mix together the ingredients for the cheesecake layer until smooth and creamy.
  • Add a layer of the cheesecake mixture to the top of each cup, and place them into the freezer until hardened and set.
  • Reheat the chocolate mixture if needed and drizzle it with the tines of a fork onto the top of the cheesecake cups. Crumble some of the cookie layer mixture on top as well if desired.

Nutrition

Calories: 342kcalCarbohydrates: 19gProtein: 5gFat: 33gFiber: 4g
Net Carbs: 3
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Keto Twix Cheesecake Cups

It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Kimspireddiy are allergen-free, sugar free, gluten-free, egg-free and/or dairy-free, for example) Weight Watcher friendly, Keto friendly or Vegetarian friendly. Kimspireddiy assumes no liability for inaccuracies or misstatement about products, nutrition, points, opinions or comments on this site. Even though nutritional information is given it is the readers responsibility to calculate points, net carbs & nutritional information. KimspiredDIY holds no responsibility for calculations.

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Filed Under: Food, Keto Tagged With: best keto cheesecake, chocolate cheesecake, chocolate cheesecake bites, chocolate desserts, easy chocolate desserts, easy desserts, easy keto cheesecake, keto cheesecake, keto cheesecake bites, keto cheesecake crust, keto cheesecake cupcakes, keto cheesecake mini, keto cheesecake recipes easy, keto cheesecake reicpes, keto chocolate cheesecake, keto chocolate cheesecake bites, keto chocolate cheesecake cupcakes, keto desserts, keto snacks, keto treats, keto twix candy cheesecake cups, keto twix caramel cheesecake cups, mini keto cheesecake, simple keto cheesecake

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