Gluten Free Glaze Donut Loaf Bread
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Who doesnβt love Gluten Free glaze donuts?
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Serve as Gluten Free breakfast, Gluten Free desserts or Gluten Free snacks.
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Pre-heat oven . Line a loaf pan with parchment.
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Blend in almond and coconut flours.
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Pour the mixture into the prepared pan.
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Whisk together powdered sugar and almond milk in a bowl.
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Get ready to mix up the BEST homemade Gluten Free glaze doughnut bread.
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Ingredients:
β Almond Flour
β Coconut Flour
β Sugar
β Butter, melted
βEggs
β Vanilla Extract
For the Glaze:
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Prep Time: 10 minutes Cook Time: 30 minutes Servings: 8
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