Weight Watchers Honey Buns
Weight Watchers honey buns – YES Weight Watchers honey bun recipe!
How about a copycat recipe for the most delicious WW honey buns?
This Weight Watchers diet honey buns recipe is so easy to mix up and super tasty.
These make a great Weight Watchers breakfast, Weight Watchers desserts or if you just want a snack.
If you want something different then Weight Watchers cinnamon rolls this is a spin on them – Weight Watchers honey buns.
Cinnamon sugar filled honey buns topped with a sweet glaze / icing.
Are you ready to learn how to make Weight Watchers honey buns.
Follow the step by step instructions for this NO FAIL Weight Watchers recipe.
Bake up the BEST Weight Watchers honey buns now!
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Weight Watchers Cinnamon Rolls
Weight Watchers Cinnamon Roll Twists
How To Make Weight Watchers Honey Buns
Preheat the oven to 375 degrees.
Place the mozzarella
and cream cheeses into a microwave safe bowl, and microwave for one minute.
Stir the mixture until completely melted and combined.
Add the almond flour
Swerve confectioners’ sugar substitute
and baking powder to the cheese mixture and knead it thoroughly with your hands until well incorporated.
Mix the egg and vanilla extract into the dough.
Place the mixture into the freezer to set for two hours.
This will make it easier to manage and roll out.
Roll the chilled dough out between two pieces of parchment paper to about ¼” thickness.
Brush a tablespoon of melted butter along the surface of the dough.
Sprinkle the granulated sugar substitute and the cinnamon for the filling onto the dough.
Roll the dough up lengthwise as tightly as you can.
Cut rolls of the dough that are about 1 inch thick with a sharp knife.
Hold each roll in your hand and flatten it slightly to form the honey bun shape.
Bake the honey buns on a parchment lined sheet for 18 minutes.
Check to see if they are browned and cooked through.
IF not, continue to cook 1-2 minutes until they are.
Mix the ingredients for the glaze and brush it onto the top of each honey bun.
Serve
Enjoy
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IngredientsIngredients for the dough:
- 2 cups fat free mozzarella cheese
- 2 ounces fat free cream cheese
- 1 cup almond flour
- ¼ cup Swerve confectioners’ sugar substitute
- 3 teaspoons baking powder
- 1 Egg
- 1 teaspoon vanilla extract
Ingredients for the filling:
- 1 tablespoon I Can’t Believe It’s Not Butter melted
- 1-2 tablespoons Swerve granulated sugar substitute
- 1-2 teaspoons cinnamon
Ingredients for the glaze:
- 2 tablespoons I Can’t Believe It’s Not Butter melted
- 2 tablespoons Swerve confectioners’ sugar substitute
- ¼ teaspoon vanilla extract
Instructions
- Preheat the oven to 375 degrees.
- Place the mozzarella and cream cheeses into a microwave safe bowl, and microwave for one minute. Stir the mixture until completely melted and combined.
- Add the almond flour, Swerve confectioners’ sugar substitute and baking powder to the cheese mixture and knead it thoroughly with your hands until well incorporated.
- Mix the egg and vanilla extract into the dough.
- Place the mixture into the freezer to set for two hours. This will make it easier to manage and roll out. Roll the chilled dough out between two pieces of parchment paper to about ¼” thickness. Brush a tablespoon of melted butter along the surface of the dough.
- Sprinkle the granulated sugar substitute and the cinnamon for the filling onto the dough.
- Roll the dough up lengthwise as tightly as you can. Cut rolls of the dough that are about 1 inch thick with a sharp knife.
- Hold each roll in your hand and flatten it slightly to form the honey bun shape. Bake the honey buns on a parchment lined sheet for 18 minutes. Check to see if they are browned and cooked through. IF not, continue to cook 1-2 minutes until they are.
- Mix the ingredients for the glaze and brush it onto the top of each honey bun.
Recipe Notes
Prep Time: 15 minutes
Cook Time: 20-25 minutes
Servings: 12 – 1 honey bun is 3 Weight Watchers smartpoints
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It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Kimspireddiy are allergen-free, sugar free, gluten-free, egg-free and/or dairy-free, for example) Weight Watcher friendly, Keto friendly or Vegetarian friendly. Kimspireddiy assumes no liability for inaccuracies or misstatement about products, nutrition, points, opinions or comments on this site. Even though nutritional information is given it is the readers responsibility to calculate points, net carbs & nutritional information. KimspiredDIY holds no responsibility for calculations.
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