Best served immediately while champagne is still bubbly. Can substitute prosecco for champagne. For a lighter version, use less vodka. Keep all ingredients chilled beforehand for best results.
DID YOU MAKE THIS RECIPE?Let me know I'd love to see it! Please Share @kimspireddiy and tag #kimspireddiy - Please Leave A Rating
I would love for you to share a link to this recipe, but please Do Not copy/paste the recipe or instructions to social media or websites. You may share one photo with a link back.