Keto Snickers Fat Bombs
best keto fat bombs! low carb keto snickers candy fat bombs idea – no bake – sugar free – quick & easy ketogenic diet recipe – completely keto friendly
Ingredients
- .45 cup Almond flour
- 2 tablespoon Coconut oil divided
- 3 tablespoon Low carb peanut butter or almond butter
- 3 tablespoon Swerve confectioners sugar substitute
- ½ teaspoon Vanilla extract
- 2 tablespoon Peanuts
- ¼ cup Lilys chocolate baking chips
Instructions
- Place one tablespoon of the coconut oil and the chocolate baking chips into a microwave safe bowl. Microwave at 30 second intervals until completely melted and well blended. Set the chocolate mixture aside.
- In a mixing bowl, combine the almond flour, the second tablespoon of coconut oil, peanut butter, Swerve sweetener and vanilla extract. Blend the ingredients on high until smooth and creamy.
- Place the peanut butter mixture into the freezer to chill for 20-30 minutes.
- Form the peanut butter mixture into small fat bombs, and place 2-3 peanuts in the center of each one.
- Dip the prepared snickers fat bombs into the chocolate mixture, and place the fat bombs back into the freezer to chill until the chocolate has hardened.
- Serve immediately, or store uneaten fat bombs in an airtight container in the freezer.
Notes
Prep Time: 10 minutes
Cook Time: 1 minute
Servings: 8
Net Carbs: 2 net carbs per serving
Cook Time: 1 minute
Servings: 8
Net Carbs: 2 net carbs per serving
Net Carbs: 2
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