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4 Ingredient Keto Fat Bombs – BEST Vanilla Fat Bombs – {Easy – NO Bake} NO Sugar Low Carb Recipe

Posted: May 30, 2019

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4 Ingredient Keto Fat Bombs – Vanilla Fat Bombs

4 Ingredient Keto Fat Bombs – BEST Vanilla Fat Bombs – {Easy - NO Bake} NO Sugar Low Carb Recipe

These keto vanilla fat bombs are super delicious. A low carb keto recipe for a high fat low carb fat bomb.

An easy recipe for tasty vanilla fat bombs that just melt in your mouth.

Grab 4 keto friendly ingredients and whip up these amazing fat bombs in under 5 minutes.

If you follow a ketogenic diet and are looking for something sweet and savory then you will want to check out this recipe.

These make a great keto dessert, keto snack or treat. So for great keto dessert recipes make these yummy fat bombs.

Easy fat bombs that everyone will love and want more.

Check out these delish keto fat bombs with step by step instructions.

Learn how to make keto vanilla fat bombs!

4 Ingredient Keto Fat Bombs – BEST Vanilla Fat Bombs – {Easy - NO Bake} NO Sugar Low Carb Recipe

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4 Ingredient Keto Fat Bombs – BEST Vanilla Fat Bombs – {Easy - NO Bake} NO Sugar Low Carb Recipe

In a large bowl add in cream cheese and softened butter.

Stir well with a wire whisk until smooth and well incorporated.

Add in stevia and vanilla extract.

Stir well for 1 minute until smooth and combined.

Let the mixture sit in the freezer for 25-30 minutes until set.

Scoop out of the mixture and serve on a serving plate.

4 Ingredient Keto Fat Bombs – BEST Vanilla Fat Bombs – {Easy - NO Bake} NO Sugar Low Carb Recipe
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Keto Vanilla Fat Bombs

Ingredients

  • 6 oz. cream cheese, softened
  • 1/3 cup softened butter
  • 2 tablespoons stevia
  • 2 teaspoons vanilla extract

Instructions

  1. In a large bowl add in cream cheese and softened butter.
  2. Stir well with a wire whisk until smooth and well incorporated.
  3. Add in stevia and vanilla extract.
  4. Stir well for 1 minute until smooth and combined.
  5. Let the mixture sit in the freezer for 25-30 minutes until set.
  6. Scoop out of the mixture and serve on a serving plate.

Recipe Notes
Serving: 6 big Keto Fat bombs
Preparation time: 5 minutes + 25 for freezing = total 30 minutes – see nutritional information below – 2.3 net carbs per serving (1 fat bomb)
Store leftovers in freezer in air tight container

4 Ingredient Keto Fat Bombs – Vanilla Fat Bombs

4 Ingredient Keto Fat Bombs – BEST Vanilla Fat Bombs – {Easy - NO Bake} NO Sugar Low Carb Recipe

Is your mouth watering for these keto fat bombs? Amazing idea you can whip up in no time at all while still maintaining your ketogenic diet / keto lifestyle.

You can make keto fat bombs so many ways – with almond flour, with coconut flour, without nuts, diary free, flourless, sugar free, gluten free, vegan and more. There are also so many flavors to choose from to: blueberry, cinnamon, lemon, berry, chocolate, cheesecake and more.

Make them for yourself or make for family and friends, Holidays or parties. If you need more ideas you can check out Youtube and find video tutorials with step by step instructions or picture & recipes on Pinterest.

Here are some things people search for when looking for keto fat bombs: 3 ingredient fat bombs, keto fat bombs cookie dough, lemon fat bombs, almond butter fat bombs, keto fat bombs slim fast, real balanced fat bombs, keto fat bombs cookie dough, 5 minute fat bombs, fat bombs atkins, butterscotch fat bombs, coffee bomb, dark chocolate fat bombs, chocolate fat bomb recipes keto, peanut butter fat bombs, jello cream cheese fat bombs, peanut butter fat bombs reddit, pb2 fat bombs, chocolate peanut butter fat bombs swerve, peanut butter fat bombs keto, keto fat bombs peanut butter, what are fat bombs? I hope you found the BEST keto fat bomb recipe. Happy Baking!

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Filed Under: Recipes Tagged With: gluten-free recipes, keto fat bombs, low carb fat bombs

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Reader Interactions

Comments

  1. Stacy says

    July 15, 2019 at 7:25 pm

    Are these meant to be kept frozen? Or do u freeze them to set them then refrigerate left overs?

    Reply
    • Erika says

      February 25, 2020 at 10:42 pm

      Did you use like granulated sugar or the powder style ?

      Reply
    • Nicole says

      April 21, 2020 at 7:13 pm

      Did you ever get a response? I’m wanting to know this to

      Reply
  2. Bridgette says

    September 7, 2019 at 10:53 pm

    So the recipe makes 6 bombs but you only eat 1 at a time? Or does one serving equal 6 bombs? I made it, but haven’t eaten it?

    Reply
  3. Susie Elliott says

    December 30, 2019 at 3:20 am

    I just made these and they remind me of cheesecake. THANK YOU!!

    Reply

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