Keto Nutella fat bombs you will want to make!
Super easy keto recipe for the BEST chocolate fat bombs.
With only 4 ingredients and about 10 minutes of your time you can make these delicious low carb Nutella fat bombs.
These Nutella fat bombs will please any crowd.
No need to buy store bought snacks and desserts when you can make homemade DIY keto Nutella fat bombs.
Get ready to mix up these NO BAKE keto fat bombs.
Super simple and quick ketogenic diet recipe that family, friends and kids will love.
Check out the BEST keto Nutella chocolate fat bombs.
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Keto Nutella Chocolate Fat Bombs
In a mixing bowl, beat the heavy whipping cream on high until it forms soft peaks.
Add the almond milk
and Swerve sweetener to the bowl with the whipped cream, and whisk to combine well.
Blend the Nutella spread into the mixture until completely combined.
Pour the Nutella mixture into 20 sections of a small square or rectangular candy mold.
Freeze the fat bombs for at least 4 hours or overnight before serving.
Serve
Enjoy
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Ingredients
- ⅓ C. Heavy whipping cream
- 1 C. Almond milk
- 2 Tbsp. Swerve confectioners sugar substitute
- ⅛ C. NutiLight Sugar-Free Hazelnut Spread
Instructions
- In a mixing bowl, beat the heavy whipping cream on high until it forms soft peaks.
- Add the almond milk and Swerve sweetener to the bowl with the whipped cream, and whisk to combine well.
- Blend the Nutella spread into the mixture until completely combined.
- Pour the Nutella mixture into 20 sections of a small square or rectangular candy mold.
- Freeze the fat bombs for at least 4 hours or overnight before serving.
Recipe Notes
Prep Time: 10 minutes
Cook Time: 0 minutes
Servings: 20
Net Carbs: 1 net carb per serving
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