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Easy Crockpot Spinach Artichoke Dip – Best Homemade Recipe – Slow Cooker Appetizers – Snacks – Party Food – Quick – Simple

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Crockpot Spinach Artichoke Dip

Easy Crockpot Spinach Artichoke Dip – Best Homemade Recipe – Slow Cooker Appetizers – Snacks - Party Food – Quick – Simple

Insanely delicious crockpot spinach artichoke dip.

This slow cooker spinach and artichoke dip is so creamy and yummy.

Easy to prepare crockpot spinach artichoke dip recipe.

The perfect crockpot dip recipe for appetizers for gameday, Holidays, parties and more.

Simple slow cooker dip recipe to serve with crackers, bread, chips or veggies.

Learn how to make spinach artichoke dip with this crockpot recipe.

Are you ready to make the best crockpot spinach artichoke dip?

Crockpot Spinach Artichoke Dip

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Crockpot Spinach Artichoke Dip

How To Make Crockpot Spinach Artichoke Dip

Crockpot Spinach Artichoke Dip

Place the chopped spinach on a paper towel lined plate to drain for five minutes.

Stir together the cream cheese, mayonnaise, sour cream, parmesan cheese, spinach, artichoke hearts, and garlic.

Crockpot Spinach Artichoke Dip

Place the dip in the bowl of a 1.5 quart slow cooker.

Crockpot Spinach Artichoke Dip

Heat on low for three hours.

Crockpot Spinach Artichoke Dip

Stir the dip before serving.

Crockpot Spinach Artichoke Dip

Serve with your favorite chips, bread, crackers or veggies

Crockpot Spinach Artichoke Dip

Enjoy

Crockpot Spinach Artichoke Dip

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Easy Crockpot Spinach Artichoke Dip – Best Homemade Recipe – Slow Cooker Appetizers – Snacks - Party Food – Quick – Simple

Crockpot Spinach Artichoke Dip

Insanely delicious crockpot spinach artichoke dip.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 3 hrs
Total Time 3 hrs 5 mins
Course Appetizers
Cuisine American
Servings 6

Ingredients
  

  • 8 ounces cream cheese soft
  • ¼ cup mayonnaise
  • ¼ cup sour cream
  • ½ cup shredded parmesan cheese
  • ½ cup frozen chopped spinach thawed
  • ½ cup canned artichoke hearts finely chopped
  • 1 teaspoon minced garlic

Instructions
 

  • Place the chopped spinach on a paper towel lined plate to drain for five minutes.
  • Stir together the cream cheese, mayonnaise, sour cream, parmesan cheese, spinach, artichoke hearts, and garlic. Place the dip in the bowl of a 1.5 quart slow cooker.
  • Heat on low for three hours. Stir the dip before serving.
Keyword crockpot dip
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Crockpot Spinach Artichoke Dip

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