Weight Watchers Coffee Cake – BEST WW Recipe – Breakfast – Treat – Dessert – Snack with Smart Points

Move over store bought cake – it’s time for the BEST Weight Watchers
coffee cake! This homemade Weight Watchers coffee cake is so tasty you
CAN NOT stop eating it! Weight Watchers diet coffee cake that is heavenly
moist and delicious.
This is soft and moist with cinnamon and sugar topping it will be gone faster
than you can make it! If you want the most AMAZING from scratch cinnamon
sugar coffee cake this one will win your heart and the taste buds of family and friends.
Yummy cinnamon coffee cake Weight Watchers smart points friendly.
A super easy and simple Weight Watchers recipe that will have you in and out of
the kitchen in no time at all. Makes a great Weight Watchers breakfast, dessert or
Weight Watchers snack.
Check out this simple Weight Watchers recipe for the BEST Weight Watchers
coffee cake.

Weight Watchers Coffee Cake – BEST WW Recipe

Preheat the oven to 350 degrees.
In a large bowl combine the yogurt, banana and eggs. Mix well.
Add in the flours, baking soda and powder, cinnamon, sugar and coffee.
Stir well. Add in the almond milk and mix into a batter.

Spray an 8×4 pan (or line with parchment paper) and pour the batter in.
Use a spatula to smooth it out.

In a small bowl, combine the topping ingredients.
Sprinkle/divide the mixture overtop of the coffee cake.
Bake for 30 minutes.
Remove from the oven and let cool in pan.
Cut the cake into slices or squares and enjoy!

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Weight Watchers Coffee Cake

weight watchers coffee cake – best ww recipe – breakfast – treat - dessert – snack with smart points

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Course Breakfast

Cuisine American

Servings 8

Ingredients

  

1x2x3x

• 1.5 cup whole wheat flour
• ½ cup oat flour (just under ¾ oats ground)
• ½ teaspoon baking soda
• ¾ cup fat free yogurt
• ½ teaspoon baking powder
• 2 Eggs
• 1 teaspoon cinnamon
• 1 banana, mashed
• 1/3 cup + 2 tbs coconut palm sugar
• 2 tablespoon ground coffee
• 1/8 cup almond milk

Topping:

• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg
• 1 tablespoon cane sugar

Instructions

 

• Preheat the oven to 350 degrees.
• In a large bowl combine the yogurt, banana and eggs. Mix well.
• Add in the flours, baking soda and powder, cinnamon, sugar and coffee. Stir well. Add in the almond milk and mix into a batter.
• Spray an 8x4 pan (or line with parchment paper) and pour the batter in. Use a spatula to smooth it out.
• In a small bowl, combine the topping ingredients.
• Sprinkle/divide the mixture overtop of the coffee cake.
• Bake for 30 minutes.
• Remove from the oven and let cool in pan.
• Cut the cake into slices or squares and enjoy!

Notes

Weight Watchers Points 6

Weight Watcher Smart Points: 6

Keyword weight watchers treats, ww recipe weight watchers ccinnamon sugar coffee cake

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