EASY Weight Watchers taco pizza recipe!
Weight Watchers taco pizza everyone will love.
Super yummy Weight Watchers diet recipe – learn how to make Weight Watchers taco pizza that taste so delicious.
This is the best cheesy taco pizza that everyone will be asking you to make over and over again.
If you are looking for the best pizza recipe and or easy finger foods then you will want to try this recipe.
This makes great party appetizers for any kind of party (game day, Superbowl, birthday, Holiday).
BEST homemade Weight Watchers taco pizza. EASIEST weight watcher sheet pan taco pizza recipe.
If you are looking for a delicious taco pizza then check out this Weight Watchers diet recipe.
Homemade pizza crust with the best taco toppings – hamburger, cheese, lettuce and tomatoes.
Enjoy as a simple Weight Watchers dinner, lunch, Weight Watchers snacks or appetizers.
Serve with a some tortilla chips and use your favorite WW freestyle dips.
Check out how to make these simple Weight Watchers mozzarella sticks now!
Super easy Weight Watchers taco pizza recipe!
Check Out These Other Weight Watchers Recipes:
Weight Watcher Buffalo Chicken Taquitos
Weight Watchers Air Fryer Mozzarella Sticks
How To Make Weight Watchers Taco Pizza
Preheat the oven to 350 degrees.
In a microwave safe bowl, combine the mozzarella and two ounces of cream cheese.
Heat at 30 second intervals until the cheese are completely melted and combined.
Add the flour
and garlic powder to the bowl with the cheese mixture, and knead with your hands until completely incorporated.
Place the dough and an egg in a mixing bowl, and beat on high until a smooth dough has formed.
Put the dough into the freezer for 30 minutes, this will make it easier to press out into a baking sheet.
Press the chilled dough into rectangular shape on a parchment lined small baking sheet.
In a mixing bowl, combine the 4 oz of softened cream cheese and the sour cream.
Beat until smooth and creamy.
Spread the cream cheese mixture over the crust evenly.
Heat the ground beef on the stove over medium-high heat until completely browned.
Mix the taco seasoning into the ground beef, and cook for another 2-3 minutes.
Drain off any extra grease.
Place the cooked taco meat on the top of the cream cheese mixture on the pizza crust.
Bake the pizza for 15-20 minutes until the crust is browned and cooked through.
Add the shredded lettuce
diced tomatoes
and cheddar cheese to the top of the pizza.
Add any additional topping if desired, and serve.
Enjoy
Please remember to SHARE on Facebook and PIN IT 📌
📌 FOLLOW ME ON PINTEREST BY CLICKING HERE
IngredientsFor the crust:
- 2 C. Fat Free Mozzarella cheese shredded
- 2 oz. Fat Free Cream cheese
- 1 Egg
- 1 C. Almond flour
- 1 tsp. Baking powder
- ½ tsp. Garlic powder
For the pizza:
- 1 lb. Ground beef 95% lean
- 1 Tbsp. taco seasoning mix
- 1 C. Shredded lettuce
- 1 Small tomato diced
- 1 C. Fat Free Shredded cheddar cheese
- 4 oz. Fat Free Cream cheese softened
- ½ C. Fat Free Sour cream
Instructions
- Preheat the oven to 350 degrees.
- In a microwave safe bowl, combine the mozzarella and two ounces of cream cheese. Heat at 30 second intervals until the cheese are completely melted and combined.
- Add the flour, baking powder and garlic powder to the bowl with the cheese mixture, and knead with your hands until completely incorporated.
- Place the dough and an egg in a mixing bowl, and beat on high until a smooth dough has formed.
- Put the dough into the freezer for 30 minutes, this will make it easier to press out into a baking sheet.
- Press the chilled dough into rectangular shape on a parchment lined small baking sheet.
- In a mixing bowl, combine the 4 oz of softened cream cheese and the sour cream. Beat until smooth and creamy.
- Spread the cream cheese mixture over the crust evenly.
- Heat the ground beef on the stove over medium-high heat until completely browned.
- Mix the taco seasoning into the ground beef, and cook for another 2-3 minutes. Drain off any extra grease.
- Place the cooked taco meat on the top of the cream cheese mixture on the pizza crust.
- Bake the pizza for 15-20 minutes until the crust is browned and cooked through.
- Add the shredded lettuce, diced tomatoes and cheddar cheese to the top of the pizza.
- Add any additional topping if desired, and serve.
Recipe Notes
4 Weight Watchers Smartpoints per serving
Prep Time: 20 minutes
Cook Time: 20-25 minutes
Servings: 12
Don’t forget to Pin! So you can come back and make this tasty Weight Watchers taco pizza recipe!
It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Kimspireddiy are allergen-free, sugar free, gluten-free, egg-free and/or dairy-free, for example) Weight Watcher friendly, Keto friendly or Vegetarian friendly. Kimspireddiy assumes no liability for inaccuracies or misstatement about products, nutrition, points, opinions or comments on this site. Even though nutritional information is given it is the readers responsibility to calculate points, net carbs & nutritional information. KimspiredDIY holds no responsibility for calculations.
Lee says
Can you use regular all-purpose flour instead of almond flour? I’m not following weight watchers but your pizza looked so good I wanted to make it. I don’t have almond flour.