Weight Watchers Brownies – BEST Chocolate Brownie Instant Pot WW Recipe – Desserts – Breakfast – Treats – Snacks with Smart Points

TASTY Weight Watchers brownies!

EASY instant pot Weight Watchers chocolate brownie recipe.

If you are looking for a simple and quick instant pot recipe for a delicious brownie then check this one out.

You can’t go wrong with these fudgy chocolate Weight Watchers brownies.

These make great Weight Watchers desserts, Weight Watchers snacks or sweet treat for those mid afternoon cravings.

If are following a Weight Watchers diet and need a sweet then check out these instant pot brownies.

Even people who don’t follow a Weight Watchers diet will love these.

Are you ready to learn who to make Weight Watchers brownies.

Follow the step by step instructions for the BEST Weight Watchers chocolate brownies in an instant pot.

Weight Watchers Instant Pot Brownies – BEST WW Recipe

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How to make instant pot Weight Watchers brownies

In a small bowl, mix together coconut flour 

and cocoa powder completely, and set aside.

In a mixing bowl, blend together the eggs, Swerve 

and vanilla

for several minutes until thick and frothy.

Heat the butter and Lily’s baking chips together in the microwave for 30 seconds.

Stir until completely melted and blended together.

Stir the cream cheese into the warm chocolate mixture until smooth.

Slowly beat the chocolate mixture into the egg mixture one tablespoons at a time until completely blended.

Add the dry ingredient mixture into the wet ingredients a little a time until blended well.

Mix the olive oil into the batter until combined.

Pour the batter mixture into a 6-7 inch Springform pan that has been well greased.

Sprinkle some additional chocolate chips and the chopped nuts on top for garnish.

Place a cup of water into the bottom of the Instant Pot, and then put a trivet down.

Put the Springform pan onto the trivet in the Instant Pot and close the lid, making sure the pressure valve is set to sealing.

Set the Instant Pot to manual for 9 minutes. When finished, perform a quick release by carefully pushing the release valve to the venting position.

Carefully remove the pan from the Instant Pot and allow it to cool completely.

Cut the brownies into small bite-sized pieces.

Serve and Enjoy

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Weight Watchers Instant Pot Brownie Bites
Ingredients

• 3 Tbsp. Coconut flour
• 3 Tbsp. Unsweetened cocoa powder
• 3 Eggs
• ½ Cup Swerve confectioners sugar substitute
• 1 tsp. Vanilla extract
• 1 Tbsp. Olive oil
• ½ Tbsp. I Can’t Believe Its Not Butter
• ¼ C. Lilys baking chips + 2 Tbsp. for garnish
• 1 oz. Fat Free Cream cheese
• 2 Tbsp. Chopped nuts for garnish
• 1 C. Water

Instructions

1. In a small bowl, mix together the cocoa powder and coconut flour completely, and set aside.
2. In a mixing bowl, blend together the eggs, Swerve and vanilla for several minutes until thick and frothy.
3. Heat the butter and Lily’s baking chips together in the microwave for 30 seconds. Stir until completely melted and blended together.
4. Stir the cream cheese into the warm chocolate mixture until smooth.
5. Slowly beat the chocolate mixture into the egg mixture one tablespoons at a time until completely blended.
6. Add the dry ingredient mixture into the wet ingredients a little a time until blended well.
7. Mix the olive oil into the batter until combined.
8. Pour the batter mixture into a 6-7 inch Springform pan that has been well greased.
9. Sprinkle some additional chocolate chips and the chopped nuts on top for garnish.
10. Place a cup of water into the bottom of the Instant Pot, and then put a trivet down.
11. Put the Springform pan onto the trivet in the Instant Pot and close the lid, making sure the pressure valve is set to sealing.
12. Set the Instant Pot to manual for 9 minutes. When finished, perform a quick release by carefully pushing the release valve to the venting position.
13. Carefully remove the pan from the Instant Pot and allow it to cool completely.
14. Cut the brownies into small bite-sized pieces.

Recipe Notes

1 Weight Watchers Smartpoints per brownie bite

Prep Time: 10 minutes
Cook Time: 9 minutes
Servings: 25 small bites

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