Keto Crispy Italian Sandwich
Insanely delicious keto crispy Italian sandwich.
Yummy low carb Italian sub sandwich that everyone will love.
No need to use high carb bread when you can use cheese bread.
Easy recipe for a tasty Italian sub sandwich.
Make homemade low carb sandwich for lunch, dinner, appetizers or party food.
Even those that don’t follow a low carb lifestyle will love these sandwiches.
Take you Italian sub roll up sandwich to a new level with this tasty recipe.
Get ready to make the best keto low carb Italian sandwich.
Check out these other
Keto Recipes
Keto Pepperoni Pizza Cheese Chips
Keto Everything Bagel Cheese Chips
Keto Sheet Pan Buffalo Chicken Nachos
Keto Skillet Buffalo Chicken Dip
Keto Low Carb Pesto Chicken Flatbread
Keto Low Carb Honey Nut Chicken Wings
Keto Low Carb Honey Old Bay Shrimp
How to Make Keto Crispy Italian Sandwich
Preheat the oven to 400 degrees.
Place the mozzarella cheese in 8 circles on a parchment lined baking sheet.
Be sure to leave some room between each circle, as they will expand when baking.
Bake the cheese for 6-8 minutes until the edges begin to brown.
Remove the cheese from the oven and let it cool and become crispy.
Place a cheese circle on a plate, and top with 4 slices of pepperoni,
3 slices of salami,
provolone,
lettuce
and tomato
Drizzle with Italian dressing, or dip into the dressing while eating if you prefer.
Place another cheese circle on top to complete the sandwich.
Repeat steps 5-7 to make a total of 4 sandwiches.
Please remember to SHARE on Facebook and PIN IT 📌
📌 FOLLOW ME ON PINTEREST BY CLICKING HERE
Keto Crispy Italian Sandwich
Ingredients
- 1 ½ C. Mozzarella cheese shredded
- 4 Slices provolone cheese
- 16 Slices Deli pepperoni
- 12 Slices Deli Salami
- 1 Medium tomato sliced
- Lettuce
- Italian dressing
Instructions
- Preheat the oven to 400 degrees.
- Place the mozzarella cheese in 8 circles on a parchment lined baking sheet. Be sure to leave some room between each circle, as they will expand when baking.
- Bake the cheese for 6-8 minutes until the edges begin to brown.
- Remove the cheese from the oven and let it cool and become crispy.
- Place a cheese circle on a plate, and top with 4 slices of pepperoni, 3 slices of salami, provolone, tomato and lettuce.
- Drizzle with Italian dressing, or dip into the dressing while eating if you prefer.
- Place another cheese circle on top to complete the sandwich.
- Repeat steps 5-7 to make a total of 4 sandwiches.
I would love for you to share a link to this recipe, but please Do Not copy/paste the recipe or instructions to social media or websites. You may share one photo with a link back.
Do Not Forget To Pin! So you can come back and make this tasty Keto Crispy Italian Sandwich recipe!
It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Kimspireddiy are allergen-free, sugar free, gluten-free, egg-free and/or dairy-free, for example) Weight Watcher friendly, Keto friendly or Vegetarian friendly. Kimspireddiy assumes no liability for inaccuracies or misstatement about products, nutrition, points, opinions or comments on this site. Even though nutritional information is given it is the readers responsibility to calculate points, net carbs & nutritional information. KimspiredDIY holds no responsibility for calculations.
Leave a Reply