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Gluten Free Brownies – BEST Gluten Free Chocolate Brownie Recipe – Desserts – Snacks

Posted: February 12, 2021

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Easy Gluten Free Brownies

Gluten Free Brownies – BEST Gluten Free Chocolate Brownie Recipe – Desserts - Snacks

Super yummy gluten free brownies.

Easy gluten free brownie recipe everyone will love.

Best gluten free chocolate brownies that will please any crowd.

Make homemade gluten free brownies with cocoa powder.

Fudgy gluten-free brownies you will want to make today.

Great for gluten free desserts, snacks or party food.

Gluten free brownie recipe easy and yummy.

From scratch gluten free fudgy brownies.

Get ready to bake up the best gluten free chocolate brownies.

Gluten Free Brownies

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Gluten Free Brownies

How To Make Gluten Free Brownies

Gluten Free Brownies

Whisk together butter, sugar, salt, vanilla, and cocoa in a bowl.

Blend in the eggs one at a time.

Gluten Free Brownies

Blend in the flour and baking powder.

Gluten Free Brownies

Fold in the chocolate chips.

Gluten Free Brownies

Transfer the batter into an 8” baking pan lined with parchment.

Gluten Free Brownies

Bake for 35 minutes at 350F.

Gluten Free Brownies

Allow to cool before cutting.

Gluten Free Brownies

Enjoy

Gluten Free Brownies

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Gluten Free Brownies – BEST Gluten Free Chocolate Brownie Recipe – Desserts - Snacks

Gluten Free Brownies

Super yummy gluten free brownies.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 35 minutes mins
Total Time 45 minutes mins
Course Desserts
Cuisine American
Servings 16
Calories 198 kcal

Ingredients
  

  • ½ cup Butter melted
  • 1 cup Granulated Sugar
  • 1 tsp Vanilla
  • ½ tsp Salt
  • ½ cup Cocoa Powder
  • 3 Eggs
  • ¾ cup Gluten-Free All-Purpose Flour
  • 1 tsp Baking Powder
  • 1 cup Semi-Sweet Chocolate Chips

Instructions
 

  • Whisk together butter, sugar, salt, vanilla, and cocoa in a bowl.
  • Blend in the eggs one at a time.
  • Blend in the flour and baking powder.
  • Fold in the chocolate chips.
  • Transfer the batter into an 8” baking pan lined with parchment.
  • Bake for 35 minutes at 350F.
  • Allow to cool before cutting.

Nutrition

Calories: 198kcalCarbohydrates: 26gProtein: 4gFat: 10gSaturated Fat: 3gTrans Fat: 1gCholesterol: 31mgSodium: 113mgPotassium: 123mgFiber: 2gSugar: 17gVitamin A: 54IUVitamin C: 1mgCalcium: 44mgIron: 2mg
Keyword gluten free, gluten free brownies
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Gluten Free Brownies

It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Kimspireddiy are allergen-free, sugar free, gluten-free, egg-free and/or dairy-free, for example) Weight Watcher friendly, Keto friendly or Vegetarian friendly. Kimspireddiy assumes no liability for inaccuracies or misstatement about products, nutrition, points, opinions or comments on this site. Even though nutritional information is given it is the readers responsibility to calculate points, net carbs & nutritional information. KimspiredDIY holds no responsibility for calculations.

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