Keto Donut Holes Low Carb
Easy keto donut recipe for the most amazing low carb glaze donut holes.
Keto glazed donut holes that are sure to please kids and adults.
Coconut flour donut holes that are simple and quick to make.
These yummy treats are also almond flour donut holes.
No air fryer donuts or fried donut holes here – just yummy oven baked low carb donut holes.
Best donut holes you will want to make today.
Gluten free donut holes that are healthy and delicious.
Keto donut balls to serve for keto breakfast, low carb desserts or keto snacks – great grab and go snacks.
Get ready to make the best low carb keto glaze donut holes.
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Keto Copycat Krispy Kreme Raspberry Jelly Glaze DonutsΒ
How To Make Keto Donut Holes
Whisk together almond flour, coconut flour, salt, and baking powder in a bowl. Set aside.
Blend butter and erythritol in a separate bowl.
Whisk in egg and vanilla extract.
Alternately blend in the dry ingredients
and almond milk into the wet mixture.
Scoop the dough and roll into portion-sized balls.
Arrange the balls on a parchment-lined baking tray.
Bake for 20-25 minutes at 325F.
Meanwhile, whisk all ingredients for the glaze in a bowl.
Allow the donut holes to cool slightly then top with glaze.
Serve
Enjoy
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Keto Glaze Donut Holes
Ingredients
- For the Dough
- ΒΌ cup Soft Butter
- Β½ cup Erythritol
- 1 Egg
- 1 tsp Vanilla Extract
- 1 cup Almond Flour
- 1/2 cup Coconut Flour
- 1 tsp Baking Powder
- ΒΌ tsp Salt
- 1/4 cup Almond Milk
- For the Glaze
- 1/2 cup Powdered Erythritol
- 3 tbsp Almond Milk
- 1 tsp Vanilla Extract
Instructions
- Whisk together almond flour, coconut flour, salt, and baking powder in a bowl. Set aside.
- Blend butter and erythritol in a separate bowl.
- Whisk in egg and vanilla extract.
- Alternately blend in the dry ingredients and almond milk into the wet mixture.
- Scoop the dough and roll into portion-sized balls.
- Arrange the balls on a parchment-lined baking tray.
- Bake for 20-25 minutes at 325F.
- Meanwhile, whisk all ingredients for the glaze in a bowl.
- Allow the donut holes to cool slightly then top with glaze.
Recipe Video {Click On Image To Play}
Nutrition
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