Keto Copycat Applebee’s Queso Blanco Dip
Insanely delicious keto copycat Applebee’s queso blanco dip recipe.
You can’t go wrong with this low carb queso dip.
Learn how to make queso white sauce for dipping your favorite keto crackers, chips or veggies.
Easy homemade copycat Applebee’s queso cheese dip that will please any crowd.
Great white queso chip dip for appetizers, snacks or make for lunch or dinner.
Yummy keto cheese dipping sauce you don’t want to pass up.
Get ready to make the best low carb copycat Applebee’s queso blanco dip.
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How to Make Keto Copycat Applebee’s Queso Blanco Dip
Place the oil in a saucepan over medium heat.
Add the onions
and pepper to the saucepan, and saute until becoming tender.
Reduce the heat to medium low, and stir in the heavy whipping cream
Stir and simmer until the cheese has melted completely.
Mix the tomatoes and ½ the cilantro into the saucepan, along with salt and pepper to taste.
Stir to combine,
and serve immediately with the remaining cilantro as garnish.
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Keto Copycat Applebee's Queso Blanco Dip
- 1 Tbsp. Olive oil
- ½ Medium onion chopped
- 1 Jalapeno pepper deseeded and finely chopped
- 8 oz. White American cheese
- 4 oz. Monterey jack cheese
- ¼ C. Heavy whipping cream
- 1 Roma tomato chopped
- 2 Tbsp. Cilantro fresh chopped
- Salt and pepper to taste
- Place the oil in a saucepan over medium heat.
- Add the onions and pepper to the saucepan, and saute until becoming tender.
- Reduce the heat to medium low, and stir in the heavy whipping cream and cheeses. Stir and simmer until the cheese has melted completely.
- Mix the tomatoes and ½ the cilantro into the saucepan, along with salt and pepper to taste.
- Stir to combine, and serve immediately with the remaining cilantro as garnish.
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