Keto Sour Cream Cheesy Chicken
Super delicious keto sour cream cheesy chicken recipe that is loved by all.
Easy to prepare baked low carb sour cream cheesy chicken.
Yummy homemade low carb chicken recipe with sour cream and parmesan cheese you will want to make.
Simple sour cream chicken for quick dinner, lunch or party food.
Make from scratch sour cream sauce and place over chicken for the yummiest meal.
Serve with vegetables, salad or over bed of cauliflower rice.
Get ready to bake up the best low carb keto sour cream cheesy chicken.
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How to Make Keto Sour Cream Cheesy Chicken
Preheat the oven to 350 degrees.
In a bowl, mix together the sour cream,
¼ C of the Parmesan cheese,
xanthan gum,
Italian seasoning,
garlic powder
and salt and pepper to taste until well combined.
Place the tenderloins in a well greased baking dish,
and spread the sour cream mixture over them.
Sprinkle the mozzarella cheese and remaining Parmesan cheese on top.
Bake for 40 minutes.
Sprinkle with chopped parsley before serving.
Enjoy
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Keto Sour Cream Cheesy Chicken
Ingredients
- 1 ½ lb. Boneless skinless chicken breast tenderloins
- ⅔ C. Sour cream
- ½ C. Parmesan cheese grated
- 1 C. Mozzarella cheese shredded
- ¼ tsp. Xanthan gum
- 2 tsp. Italian seasoning
- 1 tsp. Garlic powder
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Preheat the oven to 350 degrees.
- In a bowl, mix together the sour cream, ¼ C of the Parmesan cheese, xanthan gum, Italian seasoning, garlic powder and salt and pepper to taste until well combined.
- Place the tenderloins in a well greased baking dish, and spread the sour cream mixture over them.
- Sprinkle the mozzarella cheese and remaining Parmesan cheese on top.
- Bake for 40 minutes.
- Sprinkle with chopped parsley before serving.
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