Keto Cinnamon Sugar Donut Loaf Bread
EASY keto bread recipe – YUMMY low carb cinnamon sugar donut loaf bread.
Simple and quick keto loaf bread for BEST cinnamon sugar donut bread.
If you are looking for a tasty and delish keto bread recipe this is the one for you.
Ketogenic diet bread recipe that is simple, quick and delicious.
This easy keto cinnamon sugar loaf bread will be a new favorite – even kids love this and those that don’t follow a ketogenic diet / lifestyle.
Make ahead and freeze – make the perfect freezer meal bread for a quick grab and go keto breakfast.
This is also delicious as low carb desserts or keto snacks.
No need to buy store bought bread when you can make homemade cinnamon donut bread.
Mix up the yeastless bread recipe in under 10 minutes.
Bake up the BEST low carb keto cinnamon donut loaf bread today.
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Keto Bread Recipes
How To Make Keto Cinnamon Sugar Donut Loaf Bread
Pre-heat oven to 350F. Line a loaf pan with parchment.
Stir together brown erythritol and cinnamon powder in a bowl.
Whisk together eggs, butter, and vanilla in a bowl.
Blend in almond flour, coconut flour, and baking powder.
Add the cinnamon sugar and swirl in gently with a spatula.
Pour the mixture into the prepared pan.
Optionally top with more cinnamon sugar.
Bake for 30 minutes.
Serve and Enjoy
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Keto Cinnamon Donut Bread
- 1.25 cup Almond Flour
- ¼ cup Coconut Flour
- 1 teaspoon Baking Powder
- 1/3 cup Brown Erythritol
- 1 teaspoon Cinnamon Powder
- ¼ cup Butter, melted
- 3 Eggs
- 1 teaspoon Vanilla Extract
- Pre-heat oven to 350F. Line a loaf pan with parchment.
- Stir together brown erythritol and cinnamon powder in a bowl. Set aside.
- Whisk together eggs, butter, and vanilla in a bowl.
- Blend in almond flour, coconut flour, and baking powder.
- Add the cinnamon sugar and swirl in gently with a spatula.
- Pour the mixture into the prepared pan. Optionally top with more cinnamon sugar.
- Bake for 30 minutes.
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