Keto English Muffins – 90 Second Microwave Low Carb Recipe
5 ingredient keto English muffins.
Easy low recipe for 90 second microwave bread to make the BEST keto English muffins.
If you are looking for a quick and simple ketogenic diet recipe this is the one for you.
No need to spend hours making delicious low carb English muffins when you can make 90 second microwave bread.
You can eat these keto English muffins by themselves or make a keto breakfast sandwich.
These low carb English muffins are so delicious.
Homemade not store bought keto bread recipe to add to your ketogenic diet meal plan.
Serve as a quick keto breakfast, keto lunch, keto dinner side dishes, keto snack or even keto lunch sandwich bread.
The whole family will love these keto English muffins including the kids.
Get ready to learn how to make keto English muffins.
Mix up the BEST low carb keto English muffins today!
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How To Make Keto English Muffins
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Keto English Muffins
- 4 tablespoon Almond flour
- 1 Egg
- ½ teaspoon Baking powder
- pinch salt
- 2 tablespoon Heavy whipping cream
- Place all of the ingredients into a small bowl, and whisk to combine completely.
- Pour the batter into a well greased ramekin or mug, and microwave for 1 ½ minutes.
- Let sit for several minutes, remove from the mug or ramekin, and cut in half.
- Toast the muffin if desired before serving with your choice of toppings.
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