Keto Shrimp Alfredo Pasta Lasagna Roll Ups
Insanely delicious keto Shrimp Alfredo pasta lasagna roll ups.
Simple homemade low carb pasta Shrimp Alfredo recipe that everyone will love.
Easy keto pasta recipe for dinner, lunch or party food.
Even those that don’t follow a ketogenic diet love these Shrimp Alfredo pasta roll ups.
Creamy Shrimp Alfredo sauce over low carb lasagna noodles.
Quick baked low carb pasta with shrimp.
If you are looking for a keto low carb pasta recipe this is the one for you.
Get ready to make the best keto low carb Shrimp Alfredo pasta lasagna roll ups.
Check out these other
Keto Pasta Recipes
Keto Pasta Mexican Chicken Skillet Meal
Keto Fettuccine Alfredo Pasta Noodle
Keto Chicken Alfredo Lasagna Roll Ups
Keto Pepperoni Pizza Pasta Roll Ups
Keto Pasta Lasagna Chicken Enchilada Roll Ups
Keto Baked Cream Cheese Spaghetti
Keto Pumpkin Fettuccine Alfredo
Keto Shrimp Fettuccine Alfredo
Keto Taco Lasagna Pasta Roll Ups
Keto Bacon Fettuccine Alfredo Pasta
Keto Baked Fettuccine Alfredo Pasta
Keto Buffalo Chicken Pasta Roll Ups
How To Make Keto Shrimp Alfredo Pasta Lasagna Roll Ups
In a saucepan over medium heat on the stove, melt the butter.
Add the garlic to the saucepan, and saute for 30 seconds.
Stir in the chicken broth
and heavy whipping cream.
Mix in the Italian seasoning and salt and pepper to taste.
Bring the mixture to a light boil, and cook until thickened.
Stir in the Parmesan cheese, and remove from the heat.
Preheat the oven to 350 degrees.
Place a small layer of sauce in the bottom of a small baking dish.
Rinse and drain the palmini noodles.
Heat the oil in a skillet over medium high heat on the stove.
Mix in the shrimp, and season with salt and pepper.
Saute until cooked completely.
Add in 1 tsp. Garlic and saute for 30 seconds longer.
Remove from the heat and cool.
Place the shrimp mixture,
mozzarella cheese,
ricotta,
¼ cup of Parmesan and salt and pepper to taste into a mixing bowl.
Stir until well combined.
Put a small bit of the filling mixture at one end of each palmini lasagna noodle, and roll the noodle up and around the filling.
Place the rollups, face down into the baking dish.
Cover with the remaining sauce.
Bake for 20 minutes.
Garnish with parsley before serving.
Please remember to SHARE on Facebook and PIN IT 📌
📌 FOLLOW ME ON PINTEREST BY CLICKING HERE
Keto Shrimp Alfredo Pasta Lasagna Roll Ups
Ingredients
For the rollups:
- 1 Can Palmini lasagna noodles
- ½ Tbsp. Olive oil
- 8 oz. Shrimp peeled deveined and cut into small pieces
- 1 tsp. Minced garlic
- 1 C. Shredded mozzarella cheese
- 1 C. Ricotta cheese
- ¼ C. Parmesan cheese
- Salt and pepper to taste
For the sauce:
- 2 Tbsp. Butter unsalted
- 1 tsp. Minced garlic
- ½ C. Heavy whipping cream
- ¼ C. Chicken broth
- ¼ C. Parmesan cheese
- ½ tsp. Italian seasoning
- Salt and pepper to taste
- Parsley chopped for garnish
Instructions
- In a saucepan over medium heat on the stove, melt the butter.
- Add the garlic to the saucepan, and saute for 30 seconds.
- Stir in the chicken broth and heavy whipping cream.
- Mix in the Italian seasoning and salt and pepper to taste.
- Bring the mixture to a light boil, and cook until thickened.
- Stir in the Parmesan cheese, and remove from the heat.
- Preheat the oven to 350 degrees.
- Place a small layer of sauce in the bottom of a small baking dish.
- Rinse and drain the palmini noodles.
- Heat the oil in a skillet over medium high heat on the stove.
- Mix in the shrimp, and season with salt and pepper. Saute until cooked completely.
- Add in 1 tsp. Garlic and saute for 30 seconds longer. Remove from the heat and cool.
- Place the shrimp mixture, ricotta, mozzarella cheese, ¼ cup of Parmesan and salt and pepper to taste into a mixing bowl. Stir until well combined.
- Put a small bit of the filling mixture at one end of each palmini lasagna noodle, and roll the noodle up and around the filling.
- Place the rollups, face down into the baking dish.
- Cover with the remaining sauce.
- Bake for 20 minutes.
- Garnish with parsley before serving.
Nutrition
I would love for you to share a link to this recipe, but please Do Not copy/paste the recipe or instructions to social media or websites. You may share one photo with a link back.
Do Not Forget To Pin! So you can come back and make this tasty Keto Shrimp Alfredo Pasta Lasagna Roll Ups recipe!
It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Kimspireddiy are allergen-free, sugar free, gluten-free, egg-free and/or dairy-free, for example) Weight Watcher friendly, Keto friendly or Vegetarian friendly. Kimspireddiy assumes no liability for inaccuracies or misstatement about products, nutrition, points, opinions or comments on this site. Even though nutritional information is given it is the readers responsibility to calculate points, net carbs & nutritional information. KimspiredDIY holds no responsibility for calculations.
